1 / 10
基本信息
财务信息
营业额
未提供
毛利润
未提供
净利润
未提供
月租金
未提供
业务运营、资产与经营场所
员工人数
15人
成立年份
2013
卖家职责
全职
生意详情
转让原因
Personal
生意简介
An excellent opportunity to acquire an established Japanese restaurant brand with over 13 years of operating history in Singapore.
Founded in 2013, the brand has built a strong identity around Japanese Yakiniku, premium Wagyu beef, fresh sashimi and Japanese dining. The business has developed an established customer base, operating know-how, menu concepts, recipes, supplier relationships and a recognisable presence in Singapore's F&B scene.
This opportunity is particularly suitable for an experienced restaurant operator, F&B group, investor or entrepreneur looking to acquire an established Japanese restaurant concept rather than starting a new brand from scratch.
What the Buyer Acquires
Established Japanese Yakiniku restaurant brand with over 13 years of history
Recognisable brand identity and existing market presence
Proven Japanese BBQ and Wagyu-focused concept
Established menu, recipes and operating procedures
Existing customer base and goodwill
Existing online presence and digital marketing channels
Established supplier and operational relationships
Restaurant management and operating know-how
Opportunity to continue the brand at a new location
Comprehensive handover and transition support from the current owner
Established Concept
The restaurant specialises in:
Japanese Yakiniku
Premium Japanese Wagyu
A4/A5 Wagyu beef
Japanese BBQ buffet
Fresh sashimi and seafood
Sushi and Japanese dishes
Donburi and Izakaya-style offerings
The concept has been developed and refined through more than a decade of actual restaurant operations, providing a new owner with an established foundation covering menu development, kitchen operations, purchasing, food preparation, service procedures and restaurant management.
Current Location
The business is currently operating from a prime shopping mall location in Singapore's Marina Bay precinct, with approximately 160 seats across indoor and outdoor dining areas.
The current tenancy is scheduled to expire on 31 March 2027 as part of the mall's planned redevelopment and is not being renewed.
The sale is therefore positioned primarily as an acquisition of the established brand, business concept, goodwill, operating systems and intellectual property, rather than a takeover of the existing premises.
This creates an opportunity for a new owner to take the brand to a new location, shopping mall or suitable standalone premises and build on the existing foundation.
Why This Opportunity?
Starting a new restaurant brand requires substantial time, investment and development work before establishing a market presence.
This opportunity allows a buyer to acquire an existing concept with:
More than 13 years of operating history
Established brand identity
Developed menu and recipes
Existing customer goodwill
Proven restaurant operating experience
Established supplier knowledge
Existing digital and online presence
Practical F&B systems and procedures
The buyer can therefore focus on relocating, refreshing and growing an existing Japanese restaurant brand rather than building one from zero.
Ideal Buyer
This opportunity may be particularly suitable for:
Existing F&B operators looking to expand their portfolio
Japanese restaurant groups
Restaurant groups seeking an established Yakiniku concept
Experienced restaurant entrepreneurs
Investors with an operating partner
Operators looking to launch an established brand at a new location
Owner Transition Support
The current owner is prepared to provide comprehensive handover and transition support to the new owner.
This may include guidance on:
Menu and recipes
Kitchen operations
Restaurant procedures
Supplier relationships
Purchasing and food-cost management
Staff training and operational know-how
Brand and marketing transition
General restaurant management
The objective is to provide the buyer with a practical transition from the existing business to the next stage of the brand.
Reason for Sale
After more than 13 years of operating the restaurant, the current owner has decided to retire and pursue other personal priorities.
The upcoming expiry of the current premises tenancy also provides a natural opportunity for the brand to transition to a new owner and potentially establish itself at a new location.
Sale Information
Business / Brand: Tenkaichi
Business Type: Established Japanese Yakiniku Restaurant Brand
Operating History: 13+ years in Singapore
Current Location: Marina Bay precinct, Singapore
Current Premises: Existing tenancy expires 31 March 2027
Asking Price: Upon enquiry
Financial Information: Available to genuine and qualified buyers after preliminary discussion
Viewing / Meeting: Strictly by appointment
The sale is being handled on a strictly confidential basis. Existing staff are currently unaware of the sale and the business identity will not be disclosed publicly without appropriate preliminary discussions.
Interested parties are invited to contact the owner for further information.
Detailed information including the brand identity, financial performance, operating details and sale structure will be provided to serious and qualified buyers following an initial confidential discussion.
Founded in 2013, the brand has built a strong identity around Japanese Yakiniku, premium Wagyu beef, fresh sashimi and Japanese dining. The business has developed an established customer base, operating know-how, menu concepts, recipes, supplier relationships and a recognisable presence in Singapore's F&B scene.
This opportunity is particularly suitable for an experienced restaurant operator, F&B group, investor or entrepreneur looking to acquire an established Japanese restaurant concept rather than starting a new brand from scratch.
What the Buyer Acquires
Established Japanese Yakiniku restaurant brand with over 13 years of history
Recognisable brand identity and existing market presence
Proven Japanese BBQ and Wagyu-focused concept
Established menu, recipes and operating procedures
Existing customer base and goodwill
Existing online presence and digital marketing channels
Established supplier and operational relationships
Restaurant management and operating know-how
Opportunity to continue the brand at a new location
Comprehensive handover and transition support from the current owner
Established Concept
The restaurant specialises in:
Japanese Yakiniku
Premium Japanese Wagyu
A4/A5 Wagyu beef
Japanese BBQ buffet
Fresh sashimi and seafood
Sushi and Japanese dishes
Donburi and Izakaya-style offerings
The concept has been developed and refined through more than a decade of actual restaurant operations, providing a new owner with an established foundation covering menu development, kitchen operations, purchasing, food preparation, service procedures and restaurant management.
Current Location
The business is currently operating from a prime shopping mall location in Singapore's Marina Bay precinct, with approximately 160 seats across indoor and outdoor dining areas.
The current tenancy is scheduled to expire on 31 March 2027 as part of the mall's planned redevelopment and is not being renewed.
The sale is therefore positioned primarily as an acquisition of the established brand, business concept, goodwill, operating systems and intellectual property, rather than a takeover of the existing premises.
This creates an opportunity for a new owner to take the brand to a new location, shopping mall or suitable standalone premises and build on the existing foundation.
Why This Opportunity?
Starting a new restaurant brand requires substantial time, investment and development work before establishing a market presence.
This opportunity allows a buyer to acquire an existing concept with:
More than 13 years of operating history
Established brand identity
Developed menu and recipes
Existing customer goodwill
Proven restaurant operating experience
Established supplier knowledge
Existing digital and online presence
Practical F&B systems and procedures
The buyer can therefore focus on relocating, refreshing and growing an existing Japanese restaurant brand rather than building one from zero.
Ideal Buyer
This opportunity may be particularly suitable for:
Existing F&B operators looking to expand their portfolio
Japanese restaurant groups
Restaurant groups seeking an established Yakiniku concept
Experienced restaurant entrepreneurs
Investors with an operating partner
Operators looking to launch an established brand at a new location
Owner Transition Support
The current owner is prepared to provide comprehensive handover and transition support to the new owner.
This may include guidance on:
Menu and recipes
Kitchen operations
Restaurant procedures
Supplier relationships
Purchasing and food-cost management
Staff training and operational know-how
Brand and marketing transition
General restaurant management
The objective is to provide the buyer with a practical transition from the existing business to the next stage of the brand.
Reason for Sale
After more than 13 years of operating the restaurant, the current owner has decided to retire and pursue other personal priorities.
The upcoming expiry of the current premises tenancy also provides a natural opportunity for the brand to transition to a new owner and potentially establish itself at a new location.
Sale Information
Business / Brand: Tenkaichi
Business Type: Established Japanese Yakiniku Restaurant Brand
Operating History: 13+ years in Singapore
Current Location: Marina Bay precinct, Singapore
Current Premises: Existing tenancy expires 31 March 2027
Asking Price: Upon enquiry
Financial Information: Available to genuine and qualified buyers after preliminary discussion
Viewing / Meeting: Strictly by appointment
The sale is being handled on a strictly confidential basis. Existing staff are currently unaware of the sale and the business identity will not be disclosed publicly without appropriate preliminary discussions.
Interested parties are invited to contact the owner for further information.
Detailed information including the brand identity, financial performance, operating details and sale structure will be provided to serious and qualified buyers following an initial confidential discussion.
设施设备
An excellent opportunity to acquire an established Japanese restaurant brand with over 13 years of operating history in Singapore.
Founded in 2013, the brand has built a strong identity around Japanese Yakiniku, premium Wagyu beef, fresh sashimi and Japanese dining. The business has developed an established customer base, operating know-how, menu concepts, recipes, supplier relationships and a recognisable presence in Singapore's F&B scene.
This opportunity is particularly suitable for an experienced restaurant operator, F&B group, investor or entrepreneur looking to acquire an established Japanese restaurant concept rather than starting a new brand from scratch.
What the Buyer Acquires
Established Japanese Yakiniku restaurant brand with over 13 years of history
Recognisable brand identity and existing market presence
Proven Japanese BBQ and Wagyu-focused concept
Established menu, recipes and operating procedures
Existing customer base and goodwill
Existing online presence and digital marketing channels
Established supplier and operational relationships
Restaurant management and operating know-how
Opportunity to continue the brand at a new location
Comprehensive handover and transition support from the current owner
Established Concept
The restaurant specialises in:
Japanese Yakiniku
Premium Japanese Wagyu
A4/A5 Wagyu beef
Japanese BBQ buffet
Fresh sashimi and seafood
Sushi and Japanese dishes
Donburi and Izakaya-style offerings
The concept has been developed and refined through more than a decade of actual restaurant operations, providing a new owner with an established foundation covering menu development, kitchen operations, purchasing, food preparation, service procedures and restaurant management.
Current Location
The business is currently operating from a prime shopping mall location in Singapore's Marina Bay precinct, with approximately 160 seats across indoor and outdoor dining areas.
The current tenancy is scheduled to expire on 31 March 2027 as part of the mall's planned redevelopment and is not being renewed.
The sale is therefore positioned primarily as an acquisition of the established brand, business concept, goodwill, operating systems and intellectual property, rather than a takeover of the existing premises.
This creates an opportunity for a new owner to take the brand to a new location, shopping mall or suitable standalone premises and build on the existing foundation.
Why This Opportunity?
Starting a new restaurant brand requires substantial time, investment and development work before establishing a market presence.
This opportunity allows a buyer to acquire an existing concept with:
More than 13 years of operating history
Established brand identity
Developed menu and recipes
Existing customer goodwill
Proven restaurant operating experience
Established supplier knowledge
Existing digital and online presence
Practical F&B systems and procedures
The buyer can therefore focus on relocating, refreshing and growing an existing Japanese restaurant brand rather than building one from zero.
Ideal Buyer
This opportunity may be particularly suitable for:
Existing F&B operators looking to expand their portfolio
Japanese restaurant groups
Restaurant groups seeking an established Yakiniku concept
Experienced restaurant entrepreneurs
Investors with an operating partner
Operators looking to launch an established brand at a new location
Owner Transition Support
The current owner is prepared to provide comprehensive handover and transition support to the new owner.
This may include guidance on:
Menu and recipes
Kitchen operations
Restaurant procedures
Supplier relationships
Purchasing and food-cost management
Staff training and operational know-how
Brand and marketing transition
General restaurant management
The objective is to provide the buyer with a practical transition from the existing business to the next stage of the brand.
Reason for Sale
After more than 13 years of operating the restaurant, the current owner has decided to retire and pursue other personal priorities.
The upcoming expiry of the current premises tenancy also provides a natural opportunity for the brand to transition to a new owner and potentially establish itself at a new location.
Sale Information
Business / Brand: Confidential
Business Type: Established Japanese Yakiniku Restaurant Brand
Operating History: 13+ years in Singapore
Current Location: Marina Bay precinct, Singapore
Current Premises: Existing tenancy expires 31 March 2027
Asking Price: Upon enquiry
Financial Information: Available to genuine and qualified buyers after preliminary discussion
Viewing / Meeting: Strictly by appointment
The sale is being handled on a strictly confidential basis. Existing staff are currently unaware of the sale and the business identity will not be disclosed publicly without appropriate preliminary discussions.
Interested parties are invited to contact the owner for further information.
Detailed information including the brand identity, financial performance, operating details and sale structure will be provided to serious and qualified buyers following an initial confidential discussion.
Founded in 2013, the brand has built a strong identity around Japanese Yakiniku, premium Wagyu beef, fresh sashimi and Japanese dining. The business has developed an established customer base, operating know-how, menu concepts, recipes, supplier relationships and a recognisable presence in Singapore's F&B scene.
This opportunity is particularly suitable for an experienced restaurant operator, F&B group, investor or entrepreneur looking to acquire an established Japanese restaurant concept rather than starting a new brand from scratch.
What the Buyer Acquires
Established Japanese Yakiniku restaurant brand with over 13 years of history
Recognisable brand identity and existing market presence
Proven Japanese BBQ and Wagyu-focused concept
Established menu, recipes and operating procedures
Existing customer base and goodwill
Existing online presence and digital marketing channels
Established supplier and operational relationships
Restaurant management and operating know-how
Opportunity to continue the brand at a new location
Comprehensive handover and transition support from the current owner
Established Concept
The restaurant specialises in:
Japanese Yakiniku
Premium Japanese Wagyu
A4/A5 Wagyu beef
Japanese BBQ buffet
Fresh sashimi and seafood
Sushi and Japanese dishes
Donburi and Izakaya-style offerings
The concept has been developed and refined through more than a decade of actual restaurant operations, providing a new owner with an established foundation covering menu development, kitchen operations, purchasing, food preparation, service procedures and restaurant management.
Current Location
The business is currently operating from a prime shopping mall location in Singapore's Marina Bay precinct, with approximately 160 seats across indoor and outdoor dining areas.
The current tenancy is scheduled to expire on 31 March 2027 as part of the mall's planned redevelopment and is not being renewed.
The sale is therefore positioned primarily as an acquisition of the established brand, business concept, goodwill, operating systems and intellectual property, rather than a takeover of the existing premises.
This creates an opportunity for a new owner to take the brand to a new location, shopping mall or suitable standalone premises and build on the existing foundation.
Why This Opportunity?
Starting a new restaurant brand requires substantial time, investment and development work before establishing a market presence.
This opportunity allows a buyer to acquire an existing concept with:
More than 13 years of operating history
Established brand identity
Developed menu and recipes
Existing customer goodwill
Proven restaurant operating experience
Established supplier knowledge
Existing digital and online presence
Practical F&B systems and procedures
The buyer can therefore focus on relocating, refreshing and growing an existing Japanese restaurant brand rather than building one from zero.
Ideal Buyer
This opportunity may be particularly suitable for:
Existing F&B operators looking to expand their portfolio
Japanese restaurant groups
Restaurant groups seeking an established Yakiniku concept
Experienced restaurant entrepreneurs
Investors with an operating partner
Operators looking to launch an established brand at a new location
Owner Transition Support
The current owner is prepared to provide comprehensive handover and transition support to the new owner.
This may include guidance on:
Menu and recipes
Kitchen operations
Restaurant procedures
Supplier relationships
Purchasing and food-cost management
Staff training and operational know-how
Brand and marketing transition
General restaurant management
The objective is to provide the buyer with a practical transition from the existing business to the next stage of the brand.
Reason for Sale
After more than 13 years of operating the restaurant, the current owner has decided to retire and pursue other personal priorities.
The upcoming expiry of the current premises tenancy also provides a natural opportunity for the brand to transition to a new owner and potentially establish itself at a new location.
Sale Information
Business / Brand: Confidential
Business Type: Established Japanese Yakiniku Restaurant Brand
Operating History: 13+ years in Singapore
Current Location: Marina Bay precinct, Singapore
Current Premises: Existing tenancy expires 31 March 2027
Asking Price: Upon enquiry
Financial Information: Available to genuine and qualified buyers after preliminary discussion
Viewing / Meeting: Strictly by appointment
The sale is being handled on a strictly confidential basis. Existing staff are currently unaware of the sale and the business identity will not be disclosed publicly without appropriate preliminary discussions.
Interested parties are invited to contact the owner for further information.
Detailed information including the brand identity, financial performance, operating details and sale structure will be provided to serious and qualified buyers following an initial confidential discussion.
买家支持
支持培训
The current owner is committed to ensuring a smooth and successful transition for the new owner.
Comprehensive handover support will be provided, including:
Training on daily restaurant operations and management.
Kitchen workflow, food preparation, and operational procedures.
Menu guidance, recipes, and quality control standards (subject to agreement).
Staff introduction and operational handover.
Supplier and vendor introductions.
POS system and administrative procedures.
Advice on inventory management, purchasing, and cost control.
Marketing and customer service guidance.
The owner is also willing to provide ongoing support for an agreed transition period after completion of the sale to help the new owner settle into the business and maintain operational continuity.
Comprehensive handover support will be provided, including:
Training on daily restaurant operations and management.
Kitchen workflow, food preparation, and operational procedures.
Menu guidance, recipes, and quality control standards (subject to agreement).
Staff introduction and operational handover.
Supplier and vendor introductions.
POS system and administrative procedures.
Advice on inventory management, purchasing, and cost control.
Marketing and customer service guidance.
The owner is also willing to provide ongoing support for an agreed transition period after completion of the sale to help the new owner settle into the business and maintain operational continuity.
白金会员
AI生意分析报告
通过 AI 快速了解生意的优势、风险、关键问题及尽职调查重点。
更快更好的了解生意
根据广告内容，梳理生意的主要优势、财务考量、潜在风险及尽职调查建议。
生意亮点
根据广告内容识别出的主要优势和卖点。
潜在问题
需要进一步澄清或核实的注意事项。
财务评估
根据现有的财务信息进行评估。
风险评估
根据已披露资料作出的风险评级。
建议问题
建议向生意业主进一步了解的问题。
买家匹配
适合接手该生意时推荐的经验背景与能力要求。
尽职调查事项
买家需核查的重要资料文件及关键信息。
AI生成的分析仅供参考，内容可能存在偏差或错误。买家在做出任何决策前，必须自行进行独立的尽职调查。
对于因使用此报告而产生的任何损失、损害或后果，本平台不承担任何责任。
发送咨询
请简单介绍自己，并说明您希望进一步了解的哪些信息。
▼
请勿在联系时提供敏感的个人或财务信息。
免责声明
广告资料由广告发布者或其代表提供，本平台并未对有关资料进行独立核实。 用户在作出任何决定、付款或承诺前，应自行核实所有资料并进行适当的尽职调查。
所有沟通、协议、交易、争议及索赔仅由相关各方自行负责。
了解如何防范诈骗